New dishes from Field-Fare

2009 March 12
by thefarmshop

We have recently added more tasty dishes to our selection of frozen Field-Fare  meals. The Field-Fare brand launched in 2004, offering an extensive range of high quality produce, sourcing ingredients wherever possible from UK suppliers.  All the ready meals that we stock can be cooked direct from frozen.

Our range currently features: Beef Lasagne, Chicken Tikka Masala, Sausage & Onion Casserole, Fisherman’s Pie, Steak & Ale Pie, Chicken Leek & Mushroom Pie, Macaroni Cheese, Mushroom with Stilton and Pinenut Parcel, Asparagus and Gruyere Crown, Salmon en Croute, Sweet Pepper and Goats Cheese Filo, and Beef Wellington. The new additions are Lamb Moussaka, Coq au Vin, and Cottage Pie.

And for dessert, we have Rhubarb & Ginger Crumble, Cherry Pie, or Chocolate Brownie Sponge Pudding with Chocolate Sauce! 

These meals offer quick and convenient tasty dishes, and they can be found in our new freezer cabinets towards the back of the shop.

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